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张晓星, 柯水发. 中国花卉产业区域竞争力评价及发展策略分析[J]. 北京林业大学学报(社会科学版), 2013, 12(1): 69-74.
引用本文: 张晓星, 柯水发. 中国花卉产业区域竞争力评价及发展策略分析[J]. 北京林业大学学报(社会科学版), 2013, 12(1): 69-74.
ZHANG Xiao-xing, KE Shui-fa. Evaluation and Development Strategies on Regional Competitiveness of Flower Industry in China[J]. Journal of Beijing Forestry University (Social Science), 2013, 12(1): 69-74.
Citation: ZHANG Xiao-xing, KE Shui-fa. Evaluation and Development Strategies on Regional Competitiveness of Flower Industry in China[J]. Journal of Beijing Forestry University (Social Science), 2013, 12(1): 69-74.

中国花卉产业区域竞争力评价及发展策略分析

Evaluation and Development Strategies on Regional Competitiveness of Flower Industry in China

  • 摘要: 通过建立综合评价指标体系,采用因子分析的方法对不同区域花卉产业竞争力水平进行评价,判断影响产业竞争力的主要因素。根据获得的各省域花卉产业竞争力综合排名得分,将我国划分为4大花卉生产区域,即竞争力最强区域、竞争力较强区域、竞争力较弱区域和竞争力最弱区域。最后针对不同区域特点提出各区域花卉产业的发展策略。

     

    Abstract: Based on establishing a set of comprehensive evaluation index system and using factor analysis method, this paper evaluates the competitiveness level of regional flower industry in China, and estimates key factors influencing the industry competitiveness. According to comprehensive ranking score of the industry competitiveness in different provinces, four flower production areas are divided, i.e. the most competitive region, the competitive region, the low competitive region, the weakest competitive region. Finally, this paper puts forward different development strategies according to different regional characteristics.

     

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